Eggplant - Red Rotonda (Italian Heirloom) - 10lb Flavor Sponge Crudo: Adds brightness and structure

Crudo: Adds brightness and structure alongside raw fish

Their striking appearance

First brought to the American South centuries ago

Start with aromatics in butter or rendered fat

Eggplant - Red Rotonda (Italian Heirloom) - 10lb Flavor Sponge Crudo: Adds brightness and structureRotonda Red Eggplant (Melanzana Rossa di Rotonda DOP) Few vegetables embody the connection between place, history, and flavor like the Rotonda Red Eggplant. Native to the mountain town of Rotonda in Italys Basilicata region, this extraordinary heirloom is protected under the European Unions DOP (Protected Designation of Origin) programplacing it among Italys most treasured regional foods. Although it resembles a brilliant orange red tomato or small